Keto Alfredo Sauce Recipe
This is a very simple sauce that can easily increase the ratio of a meal. It is delicious on almost everything! Our creamy Keto Alfredo Sauce is very low-carb loaded with garlic, parmesan cheese and just a hint of nutmeg.
- 2 ounces Cream Cheese
- 2 tablespoons Unsalted Butter
- 1 1/2 cups Heavy Cream
- 1/4 teaspoon Nutmeg ground
- 2 cloves Garlic crushed
- 1/2 teaspoon White Pepper
- 1/2 cup Parmesan Cheese shredded
- Salt to taste
Place a medium sized saucepan over medium heat.
Add the butter and garlic and saute for 2 minutes, until fragrant.
Add the cream cheese, when it has melted, add the heavy cream and bring to a slow simmer. Do not let the sauce boil as it will split.
Whisk the cream while slowly adding all the parmesan cheese.
Simmer for 10 minutes before adding the pepper and nutmeg.